Staff

Angela oversees the ROC quality management system and is the communication liaison and lead evaluator for certification bodies. She is based in Clay County, SD.

Anna helps brands and growers work through the certification process, and navigate ROC product claims and on-pack labels. She is based in Marin County, California.

Charlotte has worked on various farms in the U.S. and abroad and has extensive knowledge of livestock operations. She is based in Asheville, North Carolina.

Elizabeth Whitlow has worked across the spectrum of elevated certifications both in farming and ranching for more than 20 years. She resides in Sonoma County, California.

Evelyn helps steward applications along the certification journey and provides support to applicants about the ROC framework and standards. She is based in Eugene, OR.

Over the course of her career as a project manager, Katy has directed large-scaled, complex projects and diverse teams with a clear vision and a people-centric brand of leadership.

Nick's experience in the organic industry includes farmer education, operating his own certified organic garlic business, and organic certification and inspection. He is based in Portland, OR.